Spartan, one of my favourites.

The reindeer I’ve chosen to talk about in this week’s blog is a reindeer who I like a lot. I met him when he was just hours old and he has now become one of the breeding bulls for the herd. His name is Spartan. He was born in 2016 and was named after that year’s naming theme of ‘lost civilizations’. This means he’s about 5 years old and is coming in to his prime. In this blog I’d like to talk a bit about Spartan’s journey from unassuming calf to sweet-natured breeding bull as well as his heritage and his offspring.

Spartan as a very young calf, with mum Bumble keeping an eye on him

During Spartan’s first year of life he was always an unassuming calf. He wasn’t exactly oozing in character and was a relatively quiet calf. He was always polite and never pushy, and he grew very simple antlers. However, as you can see from the photo below, his antlers are far from simple nowadays. They are one of the largest and most beautiful in the herd.

What a bonny lad!

From a personality point of view, Spartan really grew into himself over the years. He has a sweet, lovely nature, even during the rut. For those who don’t know, the rut is a period in autumn – about a month in duration – where reindeer come into season and the breeding occurs. Breeding bulls are known to alter their nature and become more territorial which can lead to these bulls being more scary and aggressive (hence why we don’t visit the breeding bulls on hill trips in October/November). However, Spartan remained well-behaved despite being swarmed by hormones. Compared to our other breeding bulls he is definitely on the well-behaved end of the spectrum. Perhaps this was due to his much-loved mother, Bumble, being incredibly sweet-natured and passing on those genes to her son. If you wanted to read more about Bumble, you can read a blog on her by clicking here.

Bumble – a monstrously greedy reindeer!!!

Spartan had his first experience of being a breeding bull in 2019 and is believed to be the father of 10 calves that were conceived that year and later born in 2020. However, the selection of Spartan as a breeding bull wasn’t an obvious selection. Each year we have to make the decision of which young adult male reindeer we want to pass on their genetics for the future of the herd, and which reindeer we want to castrate. This decision is made when the male reindeer is at least 3 years old and is integral in keeping the number of reindeer in our herd to a sustainable amount. Moreover, by controlling the breeding it means that we never have to cull any reindeer. When it came time to select which reindeer were to be castrated from the 2016 year we decided that we would keep 2 reindeer as breeding bulls that year. Roman was the first choice and after lengthy discussions, Spartan’s genes seemed to win out over other contenders such as Aztec and Celt. He kind of snuck through the castration net, so to speak.

Roman, in the foreground, grows amazing antlers!

Spartan comes from a blood line that had almost become lost within our herd. And now that he is one of our few breeding bulls, it means that the blood line has a new lease of life. Spartan’s father was the popular breeding bull Nutti who was imported as a calf from Sweden in December 2011. We imported a large amount of young male reindeer from Sweden around that time as we wanted to diversify the genetics in our herd and introduce more blood lines. Nutti unfortunately died in April 2018 whilst free-roaming in the Cromdale hills but as you can see from the photo below, his genetics live on in Spartan whose looks, and indeed nature resemble that of Nutti.

Nutti – explaining where Spartan’s face marking came from!

In 2019, almost immediately after the decision that he would become a breeding bull, Spartan was put into the rut and introduced to his own group of females that were coming into season. It turned out that the other breeding bull contenders were related to more of the eligible cows than Spartan. Therefore, we believe he is father to a group of 10 lovely calves (now yearlings) all of whom were named after ‘peas, seeds and beans’. The calves that we think are probably Spartan’s all appear to be very sweet natured and endearing. They are Cannellini, Lupin, Hemp, Chickpea, Mushy, Pinto, Edamame, Adzuki, Borlotti and Haricot. And with only a few exceptions, many of the calves have distinctive white face markings, just like Spartan. These are most notable on Pinto, Edamame, Hemp, Borlotti and Adzuki, the offspring of Morven,  Emmental, Addax, Clootie and Gazelle respectively.

Winner of the most interesting markings as a newborn calf – Hemp!

Although we didn’t use Spartan in autumn’s rut of 2020 he retains his ‘equipment’ and his name is being discussed as a potential breeding bull for this year’s rut. He is currently in great condition and is having a very peaceful year! In the early months of 2021 Spartan has been free-roaming on the Cromdale hills.

So there you have it! The story of Spartan – one of our friendliest breeding bulls.

Ben

Memorable Reindeer of the Past: Bumble

It’s been a while since I’ve written about a “Memorable Reindeer” and I thought we were overdue a bit of reminiscing. And who better to talk about than Bumble? 

Bumble in her prime, 2015

Bumble was born in May 2010, to mum Tjakko. Jack had just started volunteering with the herd, and managed to film the whole birth. By the time the other herders arrived, they found the new mum and calf, along with Jack, all curled up asleep in the heather. It set the scene for how tame Bumble would be for the rest of her life, completely at home in the company of people. Indeed, most of her family are similarly friendly and greedy – including older sisters Dixie and Ibex.

Newborn Bumble with mum Tjakko

That autumn, as the cows and calves began returning from the high tops of the mountain free-range, one unknown little calf came in without her mum. Alone though she was, she didn’t seem scared of us, and was straight into the food. A process of elimination quickly identified her as Tjakko’s calf, orphaned over the summer. We named her Bumble – fitting in the “Bugs and Beasties” theme – and following on from Tjakko’s 2009 calf Crumble. With her silvery legs and confident character, she quickly won us round and stole my heart.

Bumble as a calf, November 2010

Bumble was a marmite reindeer – her confidence and persistence in trying to break into every bag of food either frustrated or amused herders. I found her hilarious. She never grew a “good” set of antlers – they were always simple with basic points pointing in every direction like radio antennae. It just added to her air of goofiness. In general, reindeer aren’t keen on being touched, but Bumble had no sense of personal space and was quite happy being scratched and petted. She even had a starring roll in a commercial we did for Tuffphone, pawing at a food bag and standing squarely on the phone to prove how sturdy it was as if on cue.

If there’s a bag, it has to be checked for food…
Bumble had a reputation for her ample “booty”, earning her the nickname of Beyonce.

 

Typical sighting of Bumble, moving at full pelt towards the feed bag

Like her mum, Bumble had a real stubborn streak, and leading her on a headcollar could be… interesting. Indeed I remember several times being told, “She’s your favourite, you have to lead her”. Thankfully as she got older she became better behaved, but it was definitely unwise to starting a tugging war with her, as she would just dig in her heels!

On the freerange in her summer coat

Bumble had several calves in her life, the first being Biscay, in 2014. While most cows head away from the herd to calve in private, Bumble didn’t think it was worth risking missing a feed, and tended to give birth within sight of the enclosure gate. Her carefree attitude about human company meant she was utterly unphased by us being nearby during and immediately after the birth, and I was lucky enough to watch her give birth to her second calf, using binoculars from a discreet distance. 

Bumble completely unphased by motherhood – with her newborn calf Biscay.
Sally teaching Ben how to check over a new calf, with Bumble lending young Spartan for practice – she’s keeping a close watch to check everything is done correctly.

It’s always fun catching up with the females on the free-range in summer, and one year I found a group including Bumble, who was at the “extreme moulting” stage of the year, and whilst she occupied herself with the bag of food I’d brought, I proceeded to groom off virtually all of the loose fur, leaving her rather lighter and cooler for the hot summer days! If any walkers came across the pile of discarded fur, goodness knows what they’d have thought!

Bumble on the summer free range occupying herself with some food whilst I groomed off her excess old winter coat.
I was always delighted to catch up with Bumble.

Bumble was last seen on the free-range in late 2018, in great condition and her usual cheeky self. The next time that group was seen she wasn’t with them, and whilst I held out hope that she was just off doing her thing and would turn up, it wasn’t to be and, despite searching, she was never seen by us again. It was one of those frustrating occasions where we will never know exactly what happened – she was a big strong lass in the prime of her life and not a reindeer we would expect to lose – but there are risks on the mountains, and it is the payoff for the wonderful natural life our herd lead that occasionally one is unlucky. 

One of the last photos of Bumble, out on the summer free-range – sent to me by Ruth as a “Look who weve found”
Weathering the storm – Bumble in a blizzard.

For me, Bumble was one in a million and there is a little less joy in the herd without her – when I decided to get a new tattoo it was her crazy antlers that I chose to have tattooed on my side. But her line continues through her son Spartan, who ran as a breeding bull in 2019 and fathered a lovely batch of calves. Among them are several unexpectedly tame calves (from shyer mums) who I see a little bit of Bumble in. Life in the herd goes on.

Greedy but gorgeous.

Andi

All the colours of the rainbow (Part two)

Following on from my previous blog about reindeer coloration, I thought I’d highlight some of the funky face patterns in our herd today. White face markings are super helpful at aiding us in identification of the reindeer, as they don’t change much throughout the year (or their lives). Though they can be harder to make out when the reindeer are in their late winter coats, as they are less distinct.

Addax with her calf Parmesan
Anster showing off his white nose tip!
Boris with his patchy white face and squiffy nose
Cheer has one of the whitest faces in the herd.
Christie with her white “smile”
Merida with a white hourglass, followed by her calf Dr Seuss with his striking white face.
Gloriana’s mark makes us think of the Joker!
Wee Hemp has a speckly nose and white spot on his forehead.
Jonne with his yin-yang white nose
Oatcake has random splodges all over
In winter, Ochil’s markings are less noticeable.
Spartan looks like he’s dipped his nose in white paint!
Svalbard showing off his white nose and forehead.
Texel has a white face with two darker dots.

Andi

Then and now…

With all these photos of calves over the last few weeks on our social media pages, I thought I’d dig out some photos of adult reindeer in our herd when they were just a week or two old, as a way of demonstrating their colouration and it’s changes with time. Reindeer are born in an extremely warm winter coat to protect them from the elements, but this calf coat isn’t necessarily the same colour as they will end up.

There’s a very short window from when they are born in May, to when they first moult in July, when they have this lovely calf coat. By July they have a short, darker summer coat, although their legs often retain their calf coat for a few extra weeks, and then their adult winter coat grows in for the first time in early September. At this point onwards they look like mini adults, and have lost the ‘cute’ factor.

We’ll start with Aztec. He was the most common colour for a calf, a gingery brown that we just call ‘normal coloured’. As an adult he’s still ‘normal’ – as common as muck! (But only in colour, not character!).

Roman was also a ‘normal coloured’ calf, although a much richer red colour (NB. it’s not so noticeable in this photo as it was taken on a different camera to the other pics) than the gingery colour of many calves. The rich red look is one of my favourites amongst the calf coats!

Still ticking the ‘normal coloured’ box is Hamish, although you’ll notice the blacker back he had. This photo popped up on my Facebook ‘memories’ for 10 years ago recently – where has the time gone?! Hamish had to be pulled out by Fiona after getting stuck being born – hence the rather weak looking little calf knuckled over and two herders in attendance (trying to assess whether there’s any milk in that udder…).

‘Chocolate brown’ is the next category, darker all over than the others so far. Olympic has grown in to a dark coloured adult, but by no means as dark as they get….

….unlike Lace! Jet black as a calf, she’s always been one of the very darkest reindeer in the herd. Note how dark her bum is compared to Olympic above!

And at the other end of the scale is Mozzarella. If a calf is pure white, whether they are actually leucistic or literally just very white, they will stay that way their whole lives, regardless of the changing of the seasons. Their summer and winter coats are both pretty much the same. Mozzarella has a couple of dark markings on her, and these will change in darkness depending on the season, but not her white hairs.

Olmec and his mum Emmental are both ‘white’ reindeer too, or at least what we would refer to as a white or light coloured reindeer. In August, on the right, (and 3 years later!) they are much greyer, about halfway from summer to winter coats, but reindeer’s coats bleach in the light throughout the winter months, turning them much whiter by spring.

Many light coloured reindeer also have white face markings, as Svalbard demonstrates here. The darker markings on calf coats tend to be much less obvious as adults though – you have to peer closely to see Svalbard’s dark leg nowadays! While he’s not a light coloured reindeer as such now, he’s still on the pale side.

Not all light coloured adults start out light though, as LX and Diamond demonstrate here. White foreheads on a brown calf generally signify a calf will turn white in adulthood though! It’s not a particularly common colouration though – I think these are the only two I remember in my time here (or at least the only two who survived to adulthood – there may have been others).

Finally, there’s always one or two odd ones each year. Above is Brie, a sort of slate-grey colour as a calf with a little white nose, but generally she’s pretty much normal coloured now as an adult, albeit still rather greyish. She was a very pretty calf!

And finally Spartan, again slate grey as a calf but on the darker side as an adult. His pale eyes are a giveaway for his slightly odd colouration though, and as a breeding bull he’s thrown some equally unusual looking calves this spring!

There’s nothing more exciting than walking towards a cow who just calved, having eventually tracked them down – knowing you’re the very first human to lay eyes on that calf. At 8am when reporting from the hill down to Reindeer House, having been on the early shift and out for two or three hours already, I’ve squeaked “You’ll never guess what colour so-and-so’s calf is!” down a phone excitedly many times in the past. Freezing toes, soaked clothes and rumbling belly temporarily forgotten.

Hen

A day at the farm

Whilst I’m normally based over at the main visitor centre in Glenmore, with the current chaotic situation I’m spending a lot more of my time at our second base, the hill farm at Glenlivet. The Smiths have farmed there since 1990, specializing in native breeds such as Belted Galloway cattle, Soay sheep and Wild boar crosses, plus of course extra summer hill grazing for our lovely reindeer herd. I thought I’d give all of you wonderful folk a snapshot of one of my typical days at the farm…

7.15am: Up bright and early, it’s a glorious sunny day outside. Breakfast, pack my lunch (leftovers from last night, win!) and plenty of snacks, just like the reindeer my appetite is never satisfied!

Nice way to start the day…

7.55am: Out of the house to head over to the farm. It’s about a 35 minute drive for me, and at the moment it’s rare for me to pass more than a couple of cars. Not a bad commute!

8.30am: Arrive at the farm and make a plan for the day. The morning is usually spent feeding the animals. I load up the quad bike, a lifesaver when lugging heavy feed up hilly fields!

9am: First stop, the pigs. We have a mix of Wild boar and Tamworth, also known as “Iron Age” pigs. They get fed first because if you leave them too late they make a pretty big effort to break out and come and find the food themselves! When I first met the pigs years ago, I was a little daunted as they charge up and down grunting and slathering ready to eat, but actually they’re pretty well behaved and haven’t attempted to nibble on me yet!

Next up are some of the Soay sheep and Red deer. Soays are quite wild in nature, a lot more skittish than most sheep you’ll meet, which also means they’re hardy and self-sufficient, rarely needing any assistance lambing or seeking much shelter from the weather. But they do enjoy some extra feed! The red deer are very different from the reindeer, much livelier and jumpier, but come charging after the quad in expectation! Their antlers are growing at an insane rate – every time I see them they seem to be a few inches bigger…

10am: After reloading the quad with more feed, it’s up the hill to check on the reindeer. Throughout spring we have the male reindeer in what we call the “French” enclosure, as it’s where we initially housed our reindeer who joined us from France in 1995 (original hey?!). There is a large shed which is handy for providing shade and also for handling the reindeer for vaccinations etc, and the enclosure extends right up onto the hillside, providing natural grazing.

Roman decides I’m being too slow to put the feed out…
Trough of feed = happy reindeer

The reindeer have pretty good body clocks and are ready and waiting, and cheerfully come in to eat their food from the troughs round the shed. This gives us an opportunity to check everyone looks happy and healthy – we’re already into tick season, and these biting pests can make our reindeer poorly. Today though, everyone is fine, so after chatting to everyone and admiring their lovely antlers, also growing fast though nowhere near as large as the ones on the red deer, it’s back down the hill.

Dr Seuss showing off his new antler growth
Spartan has a good set coming along
Strudel
Stenoa looking… handsome?!
Young Sherlock
Beastie, Jonas and Matto
Houdini, Origami and Bovril enjoying lunch
Atlantic
Atlantic’s older brother, Hamish
Bingo
Old lad Bourbon
Another of our old boys, Moose
Olympic
Young bull Pratchett
Svalbard

11.30am: Powered by a good cup of coffee (essential!) and a snack, my next job is mixing up a big batch of reindeer feed. We have worked out a good combination which is perfect as a supplement to the natural grazing our reindeer have on the hills. They do love their feed, it helps them put on body condition in the summer and maintain condition through winter, and means they’re pleased to see us every day – in the same way that I like to see people who have a habit of bringing me cake! We use a repurposed cement mixer to do the hard work for us, and bag it ready for the next few days of feeding the herd.

Mixing feed

1pm: Lunch! Working outdoors makes you hungry, a great excuse to eat plenty of food! (I think I just take after the reindeer…).

1.45pm: I hitch up the snacker trailer to the back of the quad and fill it with feed for the Belted Galloway herd. The cattle were in fields in the glen, across the river, so getting there involves a bit of hopping on and off the quad to open and close gates. Once there, I run out the feed in a line and count the cattle to check they’re all present. It’s calving season and the new calves look incredibly fresh and clean, like they’ve just been through the wash!

The Belties are delighted to go anywhere for food.
Look at them go!
Dolly the Highland cow, and a beltie calf

3pm: The rest of the afternoon is taken up with odds and ends, sorting out a delivery of burgers and sausages into the appropriate freezers ready for sale, packing firewood into storage, and folding up tarpaulins… there is never a shortage of things to do on a farm, even when I can’t drive a tractor!

5pm: Homeward bound. I’m tired after being on my feet for most of the day, but I’m so grateful that I can spend my time like this – I’m appreciative of how lucky I am to be out in the country, working with animals and able to pretty much forget what is going on across our planet. The reindeer, cattle and sheep have no idea that our lives have changed so much in the past couple of months – they are still living life as normal and expect us to feed and care for them as normal. It’s a welcome break from the news and social media updates which can be pretty worrying at present. Whilst you may not be able to escape to a remote hill farm, I hope you can find your own escape if you’re finding things hard, whether that is in a good book, taking a new route for your daily exercise, or deciding to turn off your laptop and phone for a day. Take care all!

Andi

Visiting the free-ranging reindeer

Before we went into lockdown I had one last day of fun catching up with with our boys and girls free-ranging on the secondary area of grazing, over near our Glenlivet hill farm. The ‘Christmas Reindeer’ (males who are trained to harness) are generally fairly lazy and don’t stray too far but every now and again the females, accompanied by the young bulls, wander off a bit further away than we like.

I headed off into the hills with Tip, herd owner Tilly’s son Alex’s (and his wife Emily’s) dog, to help them find their way back to where they should be. By walking into the hills towards the reindeer and making her bark it is usually sufficient to get the reindeer to head swiftly back in the opposite direction. As the hills there form a vaguely straight rounded ridgeline the reindeer – usually – head in the right direction easily enough. Once within a few hundred metres of the reindeer they spotted Tip and myself before promptly turning round and making there way back in the other direction.

With Part 1 of our job done Tip and I made our way back to the van and headed off to the farm. Tip’s work for the day was done, but not for me. Back up onto the hills, this time powered by a quad bike to carry the feed. I caught up with all the reindeer, some of which I hadn’t seen in about five months, giving them some food to reinforce which part of the hills are ‘good’ and which are ‘bad’ to be on. It’s always good to catch up with them. They all seemed in good health and a few antlers starting to grow amongst the bulls. Roman looks to have got a bit of a head start on the other boys!

Hope you enjoy a few of the photos below

Chris

Frost and the boys waiting expectantly by the quad bike (i.e. buffet on wheels).
Diamond enjoying the afternoon sunshine!
Dr Seuss enjoying the wonderful views.
Galilee showing off her beautiful beard, proving once again that females look great with beards too!
Spartan – one of our lovely young bulls.

Learning Reindeer Names

“What’s this one called?” “That’s Aonach again..”

A scenario similar to this one has occurred many times since I came back to work at the Cairngorm Reindeer Herd this summer. In the past blogs have been written about how herders learn the reindeer names, and I desperately read a couple of those in the hopes of finding ways of dealing with all of the reindeer names. People who have worked here for some time seem to be able to recognise a particular reindeer from a fairly long distance or a photograph, whereas I’ve been stuck in the phase of trying to sneak up on a reindeer to be able to read his ear tag number,  after which I can use my cheat sheet to check his name.

To change this the other way around I decided to have a little ID’ing session. Like usual, I sneaked up on a couple of regurgitating reindeer to have a quick look at their ear tag number. I always try to look at the reindeer’s distinct features first, but, to be fair, many look quite similar in the beginning and except from a few very distinct ones it can be really hard to spot something outstanding which tells the reindeer apart from the others. I think I followed reindeer Lomond all the way across the enclosure, trying to read his bloody ear tag number. It’s easier to read when they are eating their food, so while my colleague Hen distributed the food in nice small piles I started to ID them along the line. But, reindeer being animals, they moved about a lot. So it happened a couple of times that I was staring hard at a certain reindeer, hoping for an “aha” moment, not getting one, sneaking around him to check the ear tag number, only to find out I’ve just had him 3 spots back in the line! After going up and down the line a couple of times, with some reindeer encountered at least 10 times and others not once, I decided it was time to call it a day in terms of ID’ing. Unfortunately, as soon as I got back to the centre and looked at a photo I’d made that morning, I realised I couldn’t even identify the reindeer in the photo!! This meant it was time for drastic measures.

ID’ing reindeer is quite important as the first way we know something could be wrong with a reindeer is when he doesn’t show up for breakfast, lunch, or dinner. Reindeer like their food and just like you and me, if they’re not enthusiastic about eating, something’s the matter. It is then the herder’s duty to quickly go over all the reindeer present to check who’s missing. And since reindeer are not like school children in that they won’t dutifully participate in a role call, the best way to quickly do this is to identify each and every one of them by sight as soon as possible. So there you go, the quicker you learn the names, the better.

As a last resort I decided to consult my own knowledge about learning in general. I’ve just finished my English teacher education at uni, so I’ve learned a lot about how people learn and memorise things. One of the ways people memorise vocabulary best is by creating mnemonic devices. One way to do so is to link the word you’re learning (so what it is) to something that sounds very similar to the word. For example, the French word for to eat is manger (pronounced mahn-zhay). A manger in English is a bowl or trough to put animal food in, link this word to the French word (same in spelling, different pronunciation) and you have your mnemonic device. Here are a few of the things I came up with, some of them made my colleagues chuckle..

Lomond (901) – Loch Lomond is the 1st landmark you come across when you walk the West Highland Way.

Fyrish (903) – The (F)Irish flag has 3 colours.

Spartan (004) – Spartans were born for (4) fighting.

Olmec (008) – Olmec ate (=8) chocolate (The Olmecs were a Latin American tribe that were the first to consume chocolate!).

Jute (013) – the Jutes brought bad luck (13 = unlucky) to England (the Jutes were a Germanic tribe that invaded England).

Roman (018) – For a lot of Roman stories you have to be 18 or older to be allowed to read them … (The Latin stories about old Rome contain a lot of sexual harassment…).

Burns (103) – When you have a 3rd degree burn wound you have to go to the hospital.

Now I know most of the reindeer in the hill enclosure!

Manouk

Fyrish and I during a morning IDing session

Spartan looking very handsome
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