Visitors often ask if the different coloured reindeer in our herd are different breeds, or even different species. The answer is no, they’re all reindeer just the same – they can vary in colour like horses, dogs and cats do. I thought I’d show a range of the colours found in our herd. Through the process of domestication, humans tend to select for colour variation, leading to a greater variety in domesticated species than wild ones. They stay the same colour throughout their life, though the colour is richer in their summer coat and lighter in winter.
Reindeer can also have white markings – I’ll look at this in a future blog!
Emm volunteers with us several times a year usually, and has been doing so for years now. Here’s her story of working in the summer and autumn seasons! Her recent blog about the winter and spring can be found here.
In summer I have been up in both July and August. The visitors are meeting the male reindeer in the hill enclosure. The female reindeer and the calves are free ranging on the Cairngorm Mountains.
The reindeer’s antlers have done the majority of their growth and the velvet is getting ready to strip away at the end of August. The reindeer are looking smart in their dark summer coats.
The weather can be hot in the summer. The flies bother the reindeer by flying noisily around them, sometimes the reindeer rush around to try to get away from the flies which tend to sit on their antlers as they can sense the blood supply in their growing antlers. We spray the reindeer’s antlers with citronella spray to protect them from the flies. Midges are also a problem in the summer for both reindeer and humans.
In one part of the enclosure, the reindeer have access to a shed for shade. One time when we got up there with the visitors, the reindeer were nowhere in sight. All 41 of them had gone into the small shed. The shed doesn’t look like it can fit 41 reindeer in but it is does, it is like a Doctor Who’s Tardis. One Hill Trip, I was herding them out of the shed, I realised that I hadn’t seen Blue – I found him in a small part of the shed asleep. Blue, who was deaf, didn’t hear his reindeer friends move on. The reason Blue was deaf is because he was leucistic (pure white with blue eyes). Leucism is a condition in which there is partial loss of pigmentation. Leucistic reindeer are camouflaged in the snow.
There are three Hill Trips a day (during the week) in the hill enclosure and last year we did ‘Summer Fun’ in the Paddocks which involved feeling the weight of antlers, feeling the weight of a feed sack, Paddock reindeer talks and much more fun (N.B. This will return in 2021!). Reindeer House is busier as the seasonal summer staff are working as there is a lot going on with three Hill Trips a day and Summer Fun in the Paddocks.
One of the jobs in the summer is to water the garden as it is hot.
Last July, Olympic would stand by the gate like he was guarding it and wouldn’t let visitors out of hill enclosure. I kept having to go over to him and move him on.
In the Autumn, I normally come in October half term. The scenery is changing with leaves changing colour and leaves falling off the trees.
The reindeer’s winter coat is growing and most of the velvet has stripped off revealing the hard bone antler underneath.
It is the rutting and breeding season. Normally in different areas of the hill enclosure there is a bull with his girls. My two favourite breeding bulls are Houdini and Kota as they have massive magnificent antlers. When we feed the breeding bulls with their girls we have to be careful as they can be protective over their girls. We don’t take the visitors in with the bulls and their girls.
We do one Hill Trip a day in the hill enclosure. Normally in the afternoons we do sleigh training with the ‘Christmas reindeer’. We put the harnesses on them and harness them up to the sleigh. The reindeer pull the sleigh around Glenmore (where the Reindeer Centre is based). They even go on the road. It is so funny to see people’s faces when they drive past reindeer pulling a sleigh.
We also get to handle the calves to get them used to people. We sometimes take them on a walk around Glenmore in the morning.
I am busy learning the calves names and if I hadn’t been up in May, I am learning which calf belongs to who and meeting all of them. The calves are also getting their new ear tags.
One year, I was lucky enough to help out at a early Christmas parade at the very start of November which was very special. It was at The Cairngorm Mountain. We wore red Christmas jumpers and woolly hats with reindeer on them. The reindeer team were Mo, Spike, Sooty, Aonach and calves Morse and Poirot. Mo and Spike pulled the sleigh with Santa in it. It was so wet and so windy. The wind was 60 miles per hour. Santa was holding his hat on in the sleigh. Not many people turned up. We had to tie things on to the pen railings otherwise they would have flown away.
One of the other jobs in the autumn is to sweep up the leaves. At 4 o’clock it is starting to get dark. So we put the Paddock light on in the Paddocks so the visitors can still see the reindeer. When we put the reindeer to ‘bed’ in the woods and give them their tea, I normally put my head torch on.
My 2 Favourite Seasons
I have two favourite seasons which are autumn and spring.
In the autumn, I love doing the Christmas sleigh training, helping the calves get used to being handled, learning the calves names and seeing the reindeer with their newly formed antlers.
In the spring, I love seeing the newly born calves, seeing the reindeer being mums and hearing the grunts between mum and calf.
Whilst I’m normally based over at the main visitor centre in Glenmore, with the current chaotic situation I’m spending a lot more of my time at our second base, the hill farm at Glenlivet. The Smiths have farmed there since 1990, specializing in native breeds such as Belted Galloway cattle, Soay sheep and Wild boar crosses, plus of course extra summer hill grazing for our lovely reindeer herd. I thought I’d give all of you wonderful folk a snapshot of one of my typical days at the farm…
7.15am: Up bright and early, it’s a glorious sunny day outside. Breakfast, pack my lunch (leftovers from last night, win!) and plenty of snacks, just like the reindeer my appetite is never satisfied!
7.55am: Out of the house to head over to the farm. It’s about a 35 minute drive for me, and at the moment it’s rare for me to pass more than a couple of cars. Not a bad commute!
8.30am: Arrive at the farm and make a plan for the day. The morning is usually spent feeding the animals. I load up the quad bike, a lifesaver when lugging heavy feed up hilly fields!
9am: First stop, the pigs. We have a mix of Wild boar and Tamworth, also known as “Iron Age” pigs. They get fed first because if you leave them too late they make a pretty big effort to break out and come and find the food themselves! When I first met the pigs years ago, I was a little daunted as they charge up and down grunting and slathering ready to eat, but actually they’re pretty well behaved and haven’t attempted to nibble on me yet!
Next up are some of the Soay sheep and Red deer. Soays are quite wild in nature, a lot more skittish than most sheep you’ll meet, which also means they’re hardy and self-sufficient, rarely needing any assistance lambing or seeking much shelter from the weather. But they do enjoy some extra feed! The red deer are very different from the reindeer, much livelier and jumpier, but come charging after the quad in expectation! Their antlers are growing at an insane rate – every time I see them they seem to be a few inches bigger…
10am: After reloading the quad with more feed, it’s up the hill to check on the reindeer. Throughout spring we have the male reindeer in what we call the “French” enclosure, as it’s where we initially housed our reindeer who joined us from France in 1995 (original hey?!). There is a large shed which is handy for providing shade and also for handling the reindeer for vaccinations etc, and the enclosure extends right up onto the hillside, providing natural grazing.
The reindeer have pretty good body clocks and are ready and waiting, and cheerfully come in to eat their food from the troughs round the shed. This gives us an opportunity to check everyone looks happy and healthy – we’re already into tick season, and these biting pests can make our reindeer poorly. Today though, everyone is fine, so after chatting to everyone and admiring their lovely antlers, also growing fast though nowhere near as large as the ones on the red deer, it’s back down the hill.
11.30am: Powered by a good cup of coffee (essential!) and a snack, my next job is mixing up a big batch of reindeer feed. We have worked out a good combination which is perfect as a supplement to the natural grazing our reindeer have on the hills. They do love their feed, it helps them put on body condition in the summer and maintain condition through winter, and means they’re pleased to see us every day – in the same way that I like to see people who have a habit of bringing me cake! We use a repurposed cement mixer to do the hard work for us, and bag it ready for the next few days of feeding the herd.
1pm: Lunch! Working outdoors makes you hungry, a great excuse to eat plenty of food! (I think I just take after the reindeer…).
1.45pm: I hitch up the snacker trailer to the back of the quad and fill it with feed for the Belted Galloway herd. The cattle were in fields in the glen, across the river, so getting there involves a bit of hopping on and off the quad to open and close gates. Once there, I run out the feed in a line and count the cattle to check they’re all present. It’s calving season and the new calves look incredibly fresh and clean, like they’ve just been through the wash!
3pm: The rest of the afternoon is taken up with odds and ends, sorting out a delivery of burgers and sausages into the appropriate freezers ready for sale, packing firewood into storage, and folding up tarpaulins… there is never a shortage of things to do on a farm, even when I can’t drive a tractor!
5pm: Homeward bound. I’m tired after being on my feet for most of the day, but I’m so grateful that I can spend my time like this – I’m appreciative of how lucky I am to be out in the country, working with animals and able to pretty much forget what is going on across our planet. The reindeer, cattle and sheep have no idea that our lives have changed so much in the past couple of months – they are still living life as normal and expect us to feed and care for them as normal. It’s a welcome break from the news and social media updates which can be pretty worrying at present. Whilst you may not be able to escape to a remote hill farm, I hope you can find your own escape if you’re finding things hard, whether that is in a good book, taking a new route for your daily exercise, or deciding to turn off your laptop and phone for a day. Take care all!